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2 recipes

A crispy fried chicken burger with lettuce, tomato and pickles in a toasted bun, served with friesAmerican

Crispy Chicken Burger

A juicy yogurt-marinated chicken cutlet in a spiced, double-crunch coating, stacked in a toasted bun with a creamy chilli sauce. Easy to make at home with pantry staples.

1 h 5 minServes 4
A white bowl of glossy chicken Manchurian with capsicum, onion and spring onion, served next to fried riceFusion

Chicken Manchurian

Crisp fried chicken pieces tossed in a glossy garlic, soy and chilli sauce with onion and capsicum. It's a popular Indo-Chinese dinner that goes well with fried rice or noodles.

55 minServes 4