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Cuisine · Sumac

Middle Eastern recipes

Mezze, grilled meats, flatbreads and bright salads. Lemon, olive oil, sumac and tahini do most of the talking.

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Middle Eastern

Shakshuka

Eggs poached in a peppery tomato sauce with cumin and paprika, served straight from the pan with warm bread.

35 minServes 3
Middle Eastern

Chicken Shawarma Bowl

Spiced grilled chicken thigh over rice and salad with garlic-yogurt sauce. Marinate the night before for the best flavour.

55 minServes 4
Middle Eastern

Silky Hummus

Very smooth hummus from canned chickpeas, blended with tahini, lemon and ice water.

10 minServes 6