JapaneseOkonomiyakiThick, savoury Japanese cabbage pancakes with crisp chicken, brushed with a tangy-sweet sauce and drizzled with mayonnaise. A filling weeknight dinner from one pan and pantry basics.50 min·Serves 4
JapaneseHambagu SteakJuicy Japanese-style minced beef patties, seared and simmered in a glossy ketchup and Worcestershire sauce. A comforting weeknight dinner that goes well with plain rice.50 min·Serves 4
AmericanFudgy Chocolate BrowniesDense, glossy brownies with a thin crackly top and a soft, fudgy centre. Made with one bowl, simple pantry ingredients and real dark chocolate.48 min·Serves 16
ContinentalVanilla Sponge CakeA soft, golden two-layer sponge sandwiched with strawberry jam and vanilla buttercream. It uses simple pantry ingredients and suits birthdays and afternoon tea.50 min·Serves 10
AmericanChocolate CakeA deep, moist two-layer chocolate cake made with oil and cocoa, then covered in glossy dark chocolate ganache. It stays soft for days and suits birthdays or any weekend bake.1 h 10 min·Serves 12
AmericanBanana BreadA moist, tender loaf made with very ripe bananas, brown sugar and a hint of cinnamon. It is an easy one-bowl bake that turns spotty bananas into tea-time slices.1 h 15 min·Serves 10
AmericanCarrot Cake with Cream Cheese FrostingA moist, lightly spiced carrot cake with walnuts, topped with tangy cream cheese frosting. It keeps well, slices cleanly and suits tea time or celebrations.1 h 10 min·Serves 12
AmericanChocolate Chip CookiesChewy-centred cookies with crisp golden edges and pockets of melted chocolate. Browned butter and a short rest for the dough give deep toffee flavour with everyday ingredients.42 min·Serves 16
ContinentalCoconut MacaroonsChewy, golden-edged coconut mounds made with just a handful of pantry ingredients. They are gluten-free, ready in about 35 minutes, and easy to dip in chocolate for gifting.35 min·Serves 8
AmericanBaked DoughnutsSoft, cake-style doughnuts baked in a ring pan instead of fried, then dipped in a simple vanilla glaze. They need no yeast, no rising time and no pan of hot oil.32 min·Serves 6
PakistaniMalai KulfiDense, creamy frozen dessert made by slowly reducing milk with cardamom, pistachios and almonds. It needs no ice cream machine and sets in simple moulds.1 h 15 min·Serves 6
PakistaniZardaZarda is a golden sweet rice scented with cardamom and kewra, layered with sugar, ghee, nuts and raisins, then steamed on dum. A festive dessert for weddings, Eid and special dinners.1 h 20 min·Serves 6
AmericanBeef ChiliA thick, smoky pot of beef mince and kidney beans, simmered slowly with tomato, cumin and a little cocoa for depth. It feeds a crowd and tastes even better the next day.1 h 40 min·Serves 6
AmericanChicken Pot Pie with Flaky Butter CrustA creamy chicken and vegetable filling under a golden, flaky butter crust. It is a comforting family dinner that uses everyday ingredients and bakes in one pie dish.1 h 45 min·Serves 6
AmericanSkillet CornbreadA golden, buttery cornbread baked in a hot skillet, with a crisp crust and a tender, slightly sweet crumb. It comes together in one bowl and suits soups, chilli and barbecue dinners.40 min·Serves 8
AmericanBeef Meatloaf with Tangy Ketchup GlazeA tender, juicy loaf of seasoned beef mince topped with a sticky sweet-tangy glaze. It's an easy family dinner that slices neatly and makes good sandwiches the next day.1 h 35 min·Serves 6
AmericanSloppy JoesSaucy, sweet-tangy beef mince piled onto toasted buttery buns. It's ready in about 35 minutes from ordinary pantry ingredients, so it suits busy weeknights.35 min·Serves 4
ItalianSpaghetti BologneseA slow-simmered beef and tomato ragù with finely chopped vegetables and a splash of milk, tossed through spaghetti. It's a filling family dinner that rewards a little patience.1 h 30 min·Serves 4
AmericanBaked Mac and Cheese with Crunchy Golden CrumbsTender macaroni in a smooth, sharp cheese sauce, baked until bubbling under a buttery, crisp breadcrumb topping. A comforting family dinner that is easy to make with everyday cheeses.1 h 5 min·Serves 6
AmericanBBQ Chicken WingsSmoky, sticky grilled wings with a crisp skin and a quick homemade barbecue sauce. Cooked over two-zone heat, so the meat turns tender without burning the glaze.1 h 10 min·Serves 4
ItalianChicken CacciatoreBone-in chicken braised slowly with tomatoes, peppers, onion and herbs until the sauce turns rich and the meat falls off the bone. A one-pot Italian dinner that suits rice, bread or pasta.1 h 20 min·Serves 4
ItalianGarlic Bread with Parsley and MozzarellaCrisp-edged, buttery garlic bread with a soft middle and a light melt of mozzarella. It takes ten minutes to prepare and goes with almost any pasta or soup.25 min·Serves 4
ItalianRosemary FocacciaA soft, airy Italian flatbread with a crisp golden base, deep olive oil dimples and fragrant rosemary. The dough is mixed by hand with no kneading, so it suits beginners.2 h 30 min·Serves 8
ItalianMinestrone SoupA thick Italian vegetable soup with beans, small pasta and a spoonful of tomato, simmered until everything is tender. Filling, budget-friendly and even better the next day.1 h·Serves 6